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Sunday, February 10, 2008

:: Mojito ::


10-12 fresh mint leave
1/2 lime cut into chunks
2 tblsp Sugar (or sugar syrup)
1.5 shots rum
soda water
ice

Place mint leaves, sugar and lime chunks in a large glass. Using a muddle stick, muddle ingrdients to release oils and juices from lime and mint. Fill glass with ice. Add soda water. Mix well. Decorate with lime wheel and fresh mint.

For awesome mojito variations use flavoured rums from the bacardi range insitead of plain rum.

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